Author = Arab, Walid Sobhy
Black seeds (Nigella sativa) essential oil impact on the microbiological and oxidative stability of Nile tilapia (Oreochromis niloticus) fish kofta

Volume 45, Issue 2, December 2023, Pages 190-194

shaima yahya; Shaimaa A. Abd-elkader; Walaa M Gomaa; Walid Sobhy Arab; Rasha Elsabagh


Hygienic evaluation of Meat Handlers and equipment in meat preparation Sector in some markets in Qalyubia Governorate

Volume 45, Issue 1, October 2023, Pages 131-135

Hytham mohamed mosaad; Hemmat Mostafa Ibrahim; Mohamed Ahmed Hassan; Amina Mohamed Elrais; Walid Sobhy Arab


Prevalence of Yersinia enterocolitica and other Species in Some Retailed Chicken Meat Product.

Volume 45, Issue 1, October 2023, Pages 157-160

Safia Ahmed Zahran; abobaker mostafa edris; Nermin Fouad Elshopary; Walid Sobhy Arab


The existence of polycyclic aromatic hydrocarbons in commercially grilled beef kofta and chicken meat in El-Gharbia governorate markets

Volume 44, Issue 1, April 2023, Pages 5-8

Walid Sobhy Arab; abobakr mostafa Edris; Ehab mohamed Ahmed; ayman hamed mansour


Effect of thyme oil and nisin as antimicrobial in Bacillus cereus in chicken fillet butcher shops in Tanta city

Volume 43, Issue 1, October 2022, Pages 114-117

Sara Mohamed Haraz; Abo baker mostafa Edris; Walid Sobhy Arab; Radwa A Lela